Chipotle CHICKEN
Enjoy a Sizzling, Smoky, Spicy, Unforgettably and Bold Chipotle Chicken!
Chipotle chicken is an elegantly spicy Mexican-inspired meal. It includes tender chicken infused with the deep, earthy heat of chipotle peppers.
Marinated in a blend of chipotle chiles in adobo sauce, garlic, cumin, and lime before being cooked on either a grill or pan-seared. Its juicy texture and caramelized edges provide maximum flavor and charring.
Chipotle chicken provides a spicy flavor with rich, smoldering warmth, pairing well with rice tortillas or fresh veggies for an unforgettable meal experience. Please check out here the full Chipotle menu.
NUTRITION
Regular Serving
180 Cals
7g
Fat
32g
Protein
0g
Carbs
Chipotle Chicken Recipe

Black Pepper
Black pepper has long been a kitchen staple, yet few of us give much thought to its source.

Chipotle Chile
Chipotle chili peppers are produced using the traditional method of smoking over pecan wood for several days.

Chicken
Source only Responsibly Raised chickens – in the U.S. this means feeding a 100% vegetarian diet with no antibiotics.

Cumin
Cumin adds an earthy, nutty, and subtle smoky taste to our food, from our adobo marinade to beans and hot salsa.

Garlic
Garlic brings depth of flavor to spicy chipotle pepper adobo sauce, which is used to season everything.

Oregano
Mint leaves belong to the mint family and can be used to enhance many savory dishes like meats, beans, and salsas.

Salt
We use kosher salt to season food made from scratch, such as our guac, cilantro-lime rice, and fresh tomato salsa.

Sunflower Oil
High Oleic Sunflower Oil offers delicate flavor when making Carnitas, chips, crispy corn tortillas and fajita veggies.

Distilled Vinegar
Distilled vinegar (also referred to as white vinegar) is made through a unique distillation process from hard alcohol.

Water
H2O is our go-to place for tasty beans and chewy tortillas. H₂O deserves our allegiance as our OG. Our BFF. Our MVP.
Nutrition Fact
|
Nutrition Information 120_272c38-e1> |
CHICKEN 120_0e34ad-1d> |
|---|---|
|
Portion 120_046952-17> |
4 oz 120_34e62e-cc> |
|
Calories 120_cd73a4-2a> |
180 120_2b75bd-d6> |
|
Calories From Fat 120_265a31-17> |
60 120_8b7cb1-28> |
|
Total Fat (g) 120_3c55d2-aa> |
7 120_9f89b5-26> |
|
Saturated Fats (g) 120_05355a-d7> |
3 120_c24d45-f6> |
|
Trans Fat (g) 120_986319-f6> |
0 120_36872d-17> |
|
Cholesterol (mg) 120_1aa50c-c9> |
125 120_d0fe83-38> |
|
Sodium (mg) 120_166f9c-c7> |
310 120_dd9294-80> |
|
Carbohydrates (g) 120_1a7fe7-73> |
0 120_a73b4e-a3> |
|
Dietary Fiber (g) 120_59c384-73> |
0 120_6e3b23-21> |
|
Sugar (g) 120_e65980-9c> |
0 120_a9e62a-21> |
|
Protein (g) 120_c8c152-ab> |
32 120_c0a473-b2> |
*Offerings may differ based on your location. Nutritional content may also change due to variations in portion size or recipe, changing seasons, or differences between ingredients used. We generally suggest consuming around 2,000 calories daily as general guidance; however, individual needs can differ considerably.
